to ketchup or not to ketchup... that is the question.
is it just me? or is ketchup on eggs gross?
every time i make eggs for fernando he HAS to have ketchup. personally i think ketchup is only good for fries and potato sort of foods.... like hashbrowns, tater tots... maybe sausage if there is nothing else... but eggs? YUCK!
am i alone on this?